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Simple hors d'oeuvre reception

An elegant selection of cheeses with edamame puree, black olive tapenade, homemade sourdough and cranberry raisin walnut toasts, roasted nuts, olive and cornichons

Vegetarian summer rolls with marinated tofu, pickled vegetables and fresh mint, served with a sweet chili dipping sauce (Vegan)

Chilled shrimp marinated with garlic, lemon, fresh mint and extra-virgin olive oil

Fresh sheep’s milk cheese bites wrapped in prosciutto and marinated with fresh herbs, ground black pepper and extra-virgin olive oil

$20.50 Per Serving