Herb-marinated tuna on a bed of curly endive with sliced hard-boiled eggs with oil-cured olives with a Romesco vinaigrette (GF)

Herb-marinated tuna on a bed of curly endive with sliced hard-boiled eggs with oil-cured olives with a Romesco vinaigrette (GF)

Regular price $ 8.40 Sale

Dressing on the side